Free delivery over £25 | Recyclable packaging | Sustainable ingredients
Free delivery over £25
Sunday Roast Meal Kits
Throw the roast dinner you always dreamed of.
Based on 174 reviews
Awadhi Lamb Biryani with Raita and a Chilli & Lime Paratha
A good biryani is a work of art.
"The chef-prepped meal delivery service that takes the struggle out of romantic dinners"
Roasted Côte de Boeuf with Truffle Mash & Red Wine Truffle Jus
The perfect way to impress your dinner guests.
"We can attest...a super easy way to get a lovely meal on the table with zero effort."
Why My Supper Hero?
Restaurant-quality meals at home
Experience the finest food in the comfort of your home without the hassle of overpriced takeaways or going out.
10 minutes to get ready
More chatting, less chopping. Our meals take under 10 minutes to prepare, leaving you more time to spend with your guests.
No cooking skill required
The easiest way to get a gourmet meal on the table with zero effort. All you have to do is pop them in the oven, warm up the sides, plate up, and enjoy.
Absolutely delicious
Our Sunday Roast meal kits are carefully crafted by Chefs and deliver a culinary experience that will make your time unforgettable.
10 minutes to get ready
More chatting, less chopping. Our meals take under 10 minutes to prepare, leaving you more time to spend with your guests.
No cooking skill required
The easiest way to get a gourmet meal on the table with zero effort. All you have to do is pop them in the oven, warm up the sides, plate up, and enjoy.
10 minutes to get ready
Our meals take under 10 minutes to prepare, leaving you more time to spend with your guests.
No cooking skill required
The easiest way to get a gourmet meal on the table. All you have to do is pop them in the oven, warm up the sides, plate up, and enjoy.
Roasted Côte de Boeuf, served with Truffle Mash and Red Wine Truffle Jus
Eat Brilliantly
Our mission is to give you everything you need to elevate your home-cooking game. Say goodbye to the hassle of traditional takeout or dining out and experience restaurant-quality meals in the comfort of your own home.
Don't settle for ordinary meals at home. Upgrade your dinner game with My Supper Hero.
Highest Quality.
Fresh Ingredients.
My Supper Hero's meal kits are prepared with only the freshest and highest quality ingredients. We work with local suppliers who really care about their products.
Our meat and poultry comes from the Rare Breed Meat Company at Herons Farm.
All our fish is fresh, sustainable and comes from the Wright brothers of Borough Market.
Our grocer was established by a Michelin star-ex chef out of Covent Garden and now operates out of Wimbledon.
Pulled Mushroom Bao Buns
Sunday Roasts
With My Supper Hero, staying in can be the new going out.
Black Garlic & Miso Roasted Beef
Be ready to impress your guests with this dry aged beef rump, served with confit Koffmann potatoes roasted, sides, a rich thick roast meat gravy, cornbread, onion & chestnut stuffing.
Truffle Roasted Suffolk Chicken
Crisp chicken skin, succulent juicy meat and the rich earthy flavour of truffle. This truffle roasted chicken is the perfect mix of everyday comfort and extravagance.
Soy & Roast Garlic Glazed Celeriac
Substitute this vegan show-stopper for your usual Sunday Roast. With whole roasted celeriac and a flavoursome soy and mushroom jus, it's a true wintry feast.
Meal Kits for Dinner Parties
The perfect way to impress your dinner guests - serve them restaurant quality meals, but cooked at home. You can even take all the credit yourself - our chefs won't be offended!
Roasted Côte de Boeuf with Truffle Mash and Red Wine Truffle Jus
Serves 4
Sold out
1 kilo of dry aged bone-in ribeye steak, roasted in a garlic and herb butter, served with creamy mashed truffled Koffmann potatoes, with a red wine truffle jus, and a hydroponic salad with mustard dressing.
Sticky Korean Roasted Chicken with Kimchi Fried Rice
Serves 4
Sold out
Free range Suffolk chicken in a sticky Korean galbi glaze, with slow cooked chilli sambal, kimchi fried rice, smacked cucumber and pickled kohlrabi, and hydroponic lettuce with a soy and sesame dressing.
Coq au Merlot with Celeriac & Black Garlic Gratin
Serves 4
Sold out
Free range Suffolk chicken, slow cooked in red wine and port, celeriac and gruyere gratin and a hydroponic organic lettuce with our house cab sav dressing.
Hero Burgers
Burger Classics. Restaurant-quality.
The Truffle Hero Burger
Serves 2
Sold out
6oz British beef burger topped with red wine and truffled beef, Gruyere cheese, truffled dijonnaise and crispy shallots. Served in a Sally Clarke sesame brioche bun, with a hydroponic Romaine Caesar salad.
The Hero Burger
Serves 2
Sold out
The classic cheese burger with a 6oz British beef patty, with home made pickle cucumber, sweet pickled red onions, mature cheddar cheese, Sally Clarke sesame brioche bun and our Hero burger sauce punching with flavour. Served with a classic Romaine Caesar salad.
The Piggy Hero Burger
Serves 2
Sold out
6oz British beef burger, topped with smoked chipotle BBQ pulled pork, mature cheddar cheese, roasted black garlic aioli, and sweet pickled red onions. Served in a Sally Clarke sesame brioche bun with a classic Romaine Caesar salad.
Vegetarian Heros
Meat-free and plant-based meals prepared by top Chefs.
Whole Roasted Cauliflower with Smoked Aubergine Dip
Whole roasted marinated spiced cauliflower, pine nut gremolata, sumac yoghurt and pomegranate molasses, fennel and cabbage slaw, pickled red cabbage [slaw], fennel salad, smoked aubergine dip, stone baked flatbread and pickled guindila chilli.
Serves 2
Sold out
Dan Dan Noodles with Spicy Sichuan Smoked Tofu
Spicy sesame udon noodles topped with smoked tofu and mushroom in a spicy Sichuan-style marinade, with peanuts and bok choy, served with pickled vegetables.
Serves 2
Delivery is FREE for all members.
Orders are delivered on Wednesdays and Fridays.
All orders are delivered between 9 am and 6 pm.
Adventurous Heros
Rich in flavours, these hero meals will take you on a world tour.
Thai Inspired Whole Roasted Sea Bass stuffed with Mixed Vegetables
Serves 2
Sold out
Whole deboned sea bass stuffed with mixed vegetables in a chilli vinaigrette, cooked in banana leaf and finished with coconut broth. Served with coconut rice and rice crackers.
Awadhi Lamb Biryani with Raita and a Chilli & Lime Paratha
Serves 2
Sold out
A good biryani is a work of art. And this is a great one! Mild in spice but aromatic and flavoursome with hints of cumin, saffron and cardamon. The pastry lid is traditionally used to create a seal to steam the rice and slow cook and tenderise the meat. Quite often the pastry is not actually eaten, although we think this is the best bit!
Tahini Chicken, Honey Harissa Roasted Carrots, Sesame Pretzel
Serves 2
Sold out
We’re not going to lie, this is a 100% sesame explosion! Half a Suffolk chicken with a sesame glaze on a bed of creamy tahini sauce, topped with chopped cherry tomatoes and green chillies for a satisfying crunch. On the side, roasted heritage carrots and chickpeas tossed in honey and Belazu’s rose harissa, and topped with crumbled feta. Oh, and if you haven’t had enough sesame, a toasted sesame pretzel ring finishes it off.
Whole Roasted Seabream Stuffed with Middle Eastern Freekeh
Serves 2
Sold out
Whole deboned seabream stuffed with a Middle-Eastern freekeh salad, and rubbed with a rose harissa. Baked in the oven and served with green tahini yoghurt, flatbread and organic red lettuce.
Lamb & Apricot Koftas with Smoked Aubergine Dip
Serves 2
Sold out
Grilled lamb and apricot koftas, sumac yoghurt and pomegranate, pickled red cabbage slaw, fennel salad, smoked aubergine dip, stone-baked flatbread and pickled guindila chilli.
Middle Eastern Zhoug Salmon Wraps with Fresh Tabbouleh
Serves 2
Sold out
Scottish salmon fillet marinated in a Middle Eastern blend of herbs and spices, with homemade chilli sauce, pickled Isle of Wight tomatoes and guindilla peppers, red cabbage and zaatar slaw, and green tahini yoghurt, served on a Khobez flatbread, with a side of fresh tabbouleh.
Comforting Heros
Cozy, hearty meals that feel like a warm hug on a plate.
Chicken & Wild Mushroom Pie with Clotted Cream Mash
Serves 2
Sold out
Suffolk chicken pie with oyster and chestnut mushrooms and leeks. Served with smoked garlic and clotted cream mash and a tangy salad of endive, fresh and pickled autumn apples, and candied pecans tossed in a Chardonnay vinaigrette.
Shepherd's Pie of Confit Barbary Duck Topped with Crushed New Potatoes
Serves 2
Sold out
Confit Barbary duck leg braised with red wine and port, topped with a crust of crushed Koffmann new potatoes and parmesan. Served with a hydroponic organic lettuce, Cab Sav house dressing and crispy shallots.
Duck Cassoulet with Braised Pork Belly & Toulouse Sausage
Serves 2
Sold out
A classic French dish of confit British duck leg, braised rare breed pork belly, traditional toulouse sausage on top of a rich cannellini bean cassoulet with carrots, celery and sweet onions, topped with herbed sourdough breadcrumbs. Served with a chopped baby gem salad dressed with a Dijon mustard dressing and crispy shallots, baked Parisien sourdough and Netherend Farm salted butter.
How it works:
1 - Choose your delivery date
2 - Finish your meal at home
3 - Enjoy your night off!
What will I need to do?
Most of the prep has been done for you, leaving you to do the fun bits that finish off the dish to make it your own. Your meal comes with easy-to-follow coooking instructions, and you should be able to put it together in under 10 minutes (oven/stove time aside). All you need to do is a little bit of roasting, a little bit of grilling, dress the salad, and put it all together. Open up a bottle of wine and enjoy!
Deliciousness Guaranteed
Deliciousness is Guaranteed!
If theres anything you don't like about your meal, we'll be happy to replace it for you. No questions asked. So order now for less chopping, and more chatting!
Delivery Information
We can't specify exactly what time of day your delivery will arrive, but all deliveries are made between 9am and 6pm, to ensure you've got plenty of time to cook your supper. You'll receive notifications from our couriers by text and/or email when your order is out for delivery.
As your delivery will contain perishable food items, we won't be able to redeliver on the following day, so please make sure you tell us where our driver can leave your parcel if there's no one home.
Ingredients & Allergen
We have taken care to list the major allergens found in our dishes. Please be aware that all of our dishes are prepared in a kitchen that handles celery, fish, eggs, milk, sulphites, gluten, soya, peanuts, nuts, sesame, and mustards. Our pastas are prepared in a kitchen that also handles crustaceans. There is a therefore a risk of trace allergens and cross contamination.
Do we use sustainable packaging?
We’re committed to using recycled and recyclable packaging and to keeping the amount of plastic we use to a minimum. We’re not just looking at the number of packaging pieces per delivery, but also how we can make the pieces we use as small as possible.
Who are our suppliers?
Our team counts on decades of experience in the food business.
We’re one of the few companies in this space that knows the provenance of every fresh ingredient we use. We work with independent and local suppliers who really care about their products.
Our meat and poultry comes from the Rare Breed Meat Company at Herons Farm.
All our fish is fresh and sustainable and comes courtesy of Ben and Robin Wright of the Wright brothers of Borough Market.
Our grocer was established by a Michelin star ex-chef out of Covent Garden and who now operates out of Wimbledon.
Our lettuce is grown hydroponically by Sebastien Sainsbury’s Crate to Plate 100% sustainable and organic and in terms of freshness, it’s delivered to you within 24 hours of being harvested!
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Who We Are
From punchy Piri-Piri to fragrant koftas, our meal kits are put together by our team of top chefs, inspired by how they like to eat at home. And with less than ten minutes prep, there’s more time to chill out.
Who We Are
From punchy Piri-Piri to fragrant koftas, our meal kits are put together by our team of top chefs, inspired by how they like to eat at home. And with less than ten minutes prep, there’s more time to chill out.
Who We Are
From punchy Piri-Piri to fragrant koftas, our meal kits are put together by our team of top chefs, inspired by how they like to eat at home. And with less than ten minutes prep, there’s more time to chill out.
© 2023, My Supper Hero